Veal Demi-Glacé
Description — .375 pint [6 fl. oz.]
Made by chefs for chefs, this classic, all-natural demi-glacé is created from scratch, using only fresh roasted veal bones, hearty vegetables and premium spices, to ensure the richest flavor.
Ideal for sauces or braising.
Ingredients — Veal Stock (made from Filtered Water, Roasted Veal Bones, Onions, Celery, Leeks, Carrots, Tomato Paste, Red Wine, Parsley, Thyme, Garlic, Peppercorns, Cloves and Bay Leaves)
Nutrition Facts
| Serving Size 1 oz. (28g) | |
| Servings per Container About 6 | |
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| Amount per Serving | |
| Calories 11 |
Calories from Fat 1
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% Daily Value
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| Total Fat .1g |
1%
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| Saturated Fat 0g |
0%
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| Cholesterol 0mg |
0%
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| Sodium 42mg |
2%
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| Total Carb. <.6g |
1%
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| Dietary Fiber 1g |
1%
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| Sugars .6g | |
| Protein 2g | |
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| *Percent Daily Value (DV) based on a 2,000 calorie diet. | |