Veal Demi-Glacé
Description — .375 pint [6 fl. oz.]
Made by chefs for chefs, this classic, all-natural demi-glacé is created from scratch, using only fresh roasted veal bones, hearty vegetables and premium spices, to ensure the richest flavor.
Ideal for sauces or braising.
Ingredients — Veal Stock (made from Filtered Water, Roasted Veal Bones, Onions, Celery, Leeks, Carrots, Tomato Paste, Red Wine, Parsley, Thyme, Garlic, Peppercorns, Cloves and Bay Leaves)
Nutrition Facts
Serving Size 1 oz. (28g) | |
Servings per Container About 6 | |
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Amount per Serving | |
Calories 11 |
Calories from Fat 1
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% Daily Value
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Total Fat .1g |
1%
|
Saturated Fat 0g |
0%
|
Cholesterol 0mg |
0%
|
Sodium 42mg |
2%
|
Total Carb. <.6g |
1%
|
Dietary Fiber 1g |
1%
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Sugars .6g | |
Protein 2g | |
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*Percent Daily Value (DV) based on a 2,000 calorie diet. |